My Friends’ Favorite PicaTapas!!! So garlicky…

This garlicky recipe is a favorite of mine as well as my friends. Make sure to have the freshest French bread you can find, I guaranteed that you’ll ask for more…

Garlicky Shrimp

½ cup fresh garlic, peeled and sliced thinly

1 cup extra virgin olive oil

2 lbs large prawn, cleaned and shelled

1 tsp salt

2 tsp paprika

½ tsp dried red chili peppers

1 small lemon

sliced French bread

Season prawn with salt, heat ½ cup olive oil and fried garlic and set aside. On the same pan heat remaining ½ cup of olive oil and stir-fry paprika and chili peppers for 1 minute. Add prawn, stir until coated with paprika and cook for 2 minutes. Drizzle with fresh lemon juice and served hot with sliced French bread.

Pair with Sauvignon Blanc (Clos Pegase is my favorite!)


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